Broccoli Citrus Slaw Recipe

No Photo

Have you made this?

 Share your own photo!

Broccoli Citrus Slaw

Colleen Wehr

By
@wehrd1

With everyone wishing the winter OVER, I had to make this salad that reminds me of warmer times, so I could at least tell my mouth, that summer will soon be here.

If you can wrap your mind around these tastes actually working WELL together, get brave & try this GREAT summer salad.
It's incredibly yummy, and very very tasty!!

i can never find broccoli slaw @ my grocer's, so I just chop fresh broccoli flowerettes into the pre-packaged slaw mix.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

a lot

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

SALAD INGREDIENTS:

1
16 oz. bag broccoli slaw - or just regular slaw mix & finely chop flowerettes of 2 heads of fresh broccoli into it
3
oranges
1
small jicama (pronounced hee-ka-ma)
1
small red onion - julienned into very thin slivers
2/3 c
finely chopped fresh cilantro

DRESSING:

2/3 c
mayonnaise
2 Tbsp
grated orange peel (from above oranges)
1
large fresh lemon- juiced
4 tsp
sugar
1/8 tsp
salt

Directions Step-By-Step

1
cut flowerettes from into smalls with very little 'stem' left from 2 stalks of broccoli
2
cut oranges into 1/4s, then into sections. then cut each section into 4 bites - reserve peels for the fresh orange peel grating in dressing.
3
THINLY slice the onion into slivers. do not chop, as these can be overpowering to some, and they may want to be able to 'pick them out'
4
peel jicama, and julienne slice or use a the large holes on a cheese grater.
5
mix all 'veggies' together in a large bowl - toss to combine evenly.
6
in a small bowl mix together all dressing ingredients and stir well.
7
combine the dressing with the veggies, and mix well.
8
cover & refrigerate.

About this Recipe

Course/Dish: Vegetables, Other Salads
Main Ingredient: Vegetable
Regional Style: American