Broccoli And Rice Casserole Recipe

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Broccoli and Rice Casserole

Nancy Campbell


This recipe was given to me at a bridal shower by a college friend.

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1 medium
2 pkg
frozen chopped broccoli
2 can(s)
cream of mushroom soup
1 1/2 to 2 c
cooked rice
1 1/2 to 2 c
grated cheese
1 stick
1 pkg
special k (small package)

Directions Step-By-Step

Chop the onion and cook with the broccoli until both arte tender. Drain. Mix broccoli, rice, soup and cheese. Season to taste. Put in casserole. Melt the butter and mix with the Special K. Put on top of the casserole and heat in oven until bubbly. (At 350 about 30 minutes)

About this Recipe

Course/Dish: Vegetables