Baked Corn Casserole Recipe

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Baked Corn Casserole

LoriAnn Poland

By
@lobolori

Easy to make ..Better to eat!

Rating:
★★★★★ 1 vote
Serves:
6 to 8
Prep:
10 Min
Cook:
55 Min

Ingredients

3 can(s)
whole kernal corn
1
sleeve saltine crackers, crushed
3
eggs, beaten
1 1/2 c
milk
salt & pepper, to taste
1 stick
butter

Step-By-Step

1Combine all ingredients except butter.
2Pour into a greased casserole dish. Salt and pepper top. Dot top with butter.
3Bake at 350 degrees for 50 to 55 minutes, or until golden and there is no jiggle in the middle and a knife comes out clean.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy