Baked Corn Recipe

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Baked Corn

Stephanie Dodd

By
@skeen

My mother got this recipe out of the newspaper one day and prepared it for Christmas dinner. It is not real sweet so it provides a different twist to scalloped corn. ENJOY!


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

55 Min

Ingredients

1 c
milk
2 Tbsp
butter
1 Tbsp
sugar
15 oz
can whole kernel corn, drained
2
eggs, well beaten
2 Tbsp
flour

Directions Step-By-Step

1
Boil 3/4 cup milk with butter and sugar. Dissolve flour in 1/4 cup milk. Pour flour mixture into milk mixture to make a thin white sauce. Add to drained corn in 1.5 quart pyrex loaf pan. Mix in eggs. Bake at 400 degrees for one hour.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy