Asparagus Pea Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Asparagus Pea Casserole

Kelly Wyatt

By
@KBW

My mother gave me this recipe a few years back. I love asparagus, unlike my husband. If I don't tell my husband that it has asparagus in it, he actually eats it and likes it.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6-8

Prep:

5 Min

Cook:

30 Min

Ingredients

1
can english peas (drained) salt to taste
1
can asparagus (drained)
1 c
cracker crumbs (buttered)
1 can(s)
cream of mushroom soup
1 c
shredded sharpe cheddar cheese

Directions Step-By-Step

1
Place vegetables in buttered dish.
2
Add soup.
3
Sprinkle the buttered cracker crumbs on top.
4
Sprinkle grated cheese on top.
5
Bake in a 350 degree oven for 30 minutes.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy