The Corn Deal

Sharon Thompson

By
@Dangy62

This easy side dish is easy and delish. The first request I hear from co-workers when we are having a pot luck. It seems they think I spend hours on this dish and I just smile to myself and always make 2 seperate pans--1 very spicy, 1 with just a small kick.
Also good as a dip with tostita chips.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 can(s)
corn
1 pkg
8 ounce cream cheese
1 stick
butter or margarine
1/4 c
milk
2-3 tsp
diced jalepeno peppers to taste (pickled work best)

Directions Step-By-Step

1
Preheat oven to 325.
Use a 9x9 glass casserole dish. (glass works best)
Drain corn. Put in dish.
2
Melt cream cheese in microwave ( just enough that it will mix and blend evenly into the corn.)
Melt butter completely.
Add cream cheese, butter, jalepenos and milk to corn.
Mix until corn is evenly coated.
3
Bake for 45 minutes.

About this Recipe

Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy