Pickled Green Beans

Cathie Valentine

By
@cataharin

Another one of Mom's recipes I found in her recipe box.


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Comments:

Serves:

8-12

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

2 can(s)
green beans--drained
2
onions--thinly sliced and ringed

MARINADE

1 c
vinegar
1 c
vegetable oil
1/2 c
sugar
1 tsp
salt

Directions Step-By-Step

1
I a serving bowl, place 1 can of beans. Add one half of the onion slices. Next place other can of beans then other half of onions.
2
Mix the marinade ingredients together then pour over the beans and onions. Cover the bowl and place in the refrigerator for several hours before serving.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Quick & Easy