Lazy Lady Sunday Dinner

Lori Harbin-Combs

By
@4dogslori

I have been cooking this for years on Sundays. This is my recipe and I use plenty of seasoning because that is how we love it! Nothing like coming home to dinner waiting for you!


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Comments:

Serves:

4 or more

Prep:

20 Min

Cook:

1 Hr 20 Min

Method:

Steam

Ingredients

5 medium
potatoes
2 lb
hot links or milder rope sausage
1
medium cabbage, sliced in one half inch slices
2 or 3
seasonings of choice, i use southwestern, nature's seasoning and a bit of lemon pepper

Directions Step-By-Step

1
Wash and slice potatoes in half lengthwise.
2
Wash and slice cabbage into1/2 inch slices.
3
Prepare steamer with max amount of water allowed,
4
Add potatoes in bottom basket with cut side up. Season each potato well.
5
Put second container on top of potatoes and layer cabbage with each layer well seasoned!
6
Add hot links on top of cabbage. frozen is fine. Cover with lid and don't worry if the lid won't go down all the way, it will as cabbage cooks.
7
Set timer for 1 hr. and 20 minutes and go to church. When you return, the house will smell wonderful and dinner will be waiting for you. I love to serve crusty bread and butter with this meal.

About this Recipe

Course/Dish: Vegetables, Casseroles
Main Ingredient: Pork
Regional Style: Southern
Other Tag: Quick & Easy