Cheesy Spicy Cabbage

barbara lentz

By
@blentz8

Great side dish.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

1
head cabbage
1/4 c
butter
1 large
onion chopped
1 medium
sweet red pepper chopped
4 clove
garlic minced
1/4 c
flour
1 1/2 c
milk
2 tsp
salt
1 c
mayonnaise
2 c
shredded sharp cheddar cheese
1 c
favorite salsa
1/4 c
minced fresh cilantro

Directions Step-By-Step

1
Trim the cabbage and give it a rough chop. Cook in boiling salted water until softened about 10 minutes. Drain well. Place in bottom of 13x9 baking pan.
2
Add butter to skillet over medium heat and cook onion, garlic, and red pepper until softened. Add flour and stir to make a roux. Add the milk and stir until thickened. Season with salt. Pour over cabbage. Bake at 375 for 25 minutes.
3
Combine the mayonnaise , cheddar cheese, and salsa. Spread over top of cabbage and bake another 10 minutes.
4
Garnish with cilantro

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American