Terry's Spinach Souffle

Connie Deitz

By
@Riven

This comes together nicely and tastes great.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

12 oz pkg
frozen spinach (thawed and drained)
4
eggs
1/2 c
bread crumbs
1/2 c
shredded cheddar cheese
1 can(s)
cream of celery or cream of asparagus soup

Step-By-Step

1Heat oven to 350 degrees
2Lightly butter a 9x9" casserole dish
3In a medium sized bowl, beat eggs. Add the spinach, bread crumbs, cheese and soup. Do not add any water.
4Pour spinach mixture into the buttered dish and bake for 30 minutes. Serve.

About this Recipe

Course/Dish: Side Casseroles
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #spinach