Smothered Cottage Fries

barbara lentz

By
@blentz8

Cheesy and delicious. The best cottage fries I have ever had.


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Serves:

6

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

6
russet potatoes peeled and slice 1/4 inch thick
1 large
onion sliced into rings
1 stick
butter
8 oz
sour cream
1 pkg
onion soup mix
8 oz
cracker barrel sharp cheddar cheese
8 oz
cracker barrel vermont sharp cheddar cheese

Directions Step-By-Step

1
Add butter to large skillet. Fry the potatoes and onion until browned and softened.
2
Mix the sour cream with the onion soup mix. Add the cheeses and pour over potatoes. cook until cheese is a melted.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American