Cheesy Crock Pot Potatoes

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Serves: 6-8
Prep Time:
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Cooking Method: Slow-Cooker/Crock Pot


6 medium baking potatoes
1 bunch scallions, whites and greens chopped
1/2 tsp ancho chili powder
1/2 tsp fine sea salt
1/2 tsp ground pepper
2 c swiss cheese, shredded
4 slice bacon, crumbled, omit salt if using bacon (optional)
4 Tbsp butter, diced
1/2 c parmesan cheese, grated
cooking spray

The Cook

Jessica Fasano Recipe
Member Since Dec 2013
Jessica's notes for this recipe:
The crock pot is probably one of the best places to cook potatoes. The moisture released is captured in the pot, preventing them from drying out. Virtually fool proof. Add some seasoning and cheese and you have the perfect side dish that the whole family will enjoy!
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1 comment

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user Bobby Webb Bobdoescooking - Dec 13, 2013
This looks good have been PINCHED!!! BOBBY:)

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