My Favorite Macaroni and Cheese

Cindi Bauer

By
@DomesticGoddess

My favorite way to eat mac 'n cheese from a box (like Kraft's Macaroni & Cheese). The salsa added, makes it taste sooo good! Photo by: mydesigirl (at food.com)


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Comments:

Serves:

3

Method:

Stove Top

Ingredients

1
(7.25 oz.) box kraft macaroni & cheese
1/4 cup
butter, or margarine
1/4 cup
milk
4 - 5
tablespoons salsa ( *see note)

Directions Step-By-Step

1
Prepare the mac'n cheese according to package directions. (I have also made this using the 7.25 oz. box of Kraft's Thick & Creamy Macaroni & Cheese, and it tastes just as good, or even better, but you will need to add a 1/2 cup of milk as stated on the box.)
2
Just before serving (and while still hot), stir in the salsa.
3
*Note: Whenever I make this recipe adding salsa that's has more heat to it (like my husbands homemade 'hot' salsa), I only add 4 tablespoons to the mac 'n cheese, but if I use a store bought brand that's not so hot, and is a medium-heat tasting salsa, then I'll add 5 tablespoons of the salsa.