Barbeque Pasta Recipe

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Barbeque Pasta

Liz Soldwish-Zoole

By
@TanteLiz

Easy to put together for a pot-luck - serve warm as a side dish, or chilled with extra chopped veggies as a salad.


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Rating:

Comments:

Serves:

8-10

Prep:

20 Min

Cook:

15 Min

Method:

Saute

Ingredients

1 lb
pasta of choice, cooked and drained
1 large
onion, rough chopped
1 lb
smoked sausage, sliced
3 c
bbq sauce (more to taste)
2 Tbsp
vegetable oil

Directions Step-By-Step

1
Saute chopped onion and smoked sausage in vegetable until onion is softened and just beginning to brown. This is also good with chopped bell peppers, in addition or substituted for the onions.
2
Deglaze pan with barbeque sauce (add the sauce, stir over low heat to get the browned bits off the bottom of the pan).
3
Toss the pasta to coat, and serve warm, or chill to use as a pasta salad.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American
Dietary Needs: Dairy Free
Other Tags: Quick & Easy, For Kids