Deviled Eggs

Sara Andrea

By
@Sara_Andrea

This is a family favorite during the holidays. It was one of the first recipes I taught my daughter. It's my go to recipe when someone asks me to bring a side dish to a group event. For my WW friends, it's 2 points for one serving.

Rating:
★★★★★ 2 votes
Comments:
Serves:
12
Method:
Stove Top

Ingredients

6
hard boiled eggs
1/4 c
mayo
1 tsp
mustard
1 tsp
pickle juice
1/2 tsp
hot sauce
1/8 tsp
garlic powder
1/8 tsp
salt
1/8 tsp
pepper

Step-By-Step

1Hard boil eggs. Cool. Peel. Slice in halves and remove yolk. Reserve yokes in small mixing bowl.
2Add ingredients to yokes in mixing bowl and stir until completely combined.
3Fill egg halves with yolk mixture.

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Eggs
Regional Style: American