Scalloped Pineapple Recipe

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Scalloped Pineapple

Julie Banning Hicks

By
@Julie_Poohlie

This very rich dish is an old recipe from my grandma. Be careful putting in and taking out of the oven. It will slip right out of the pan!


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Rating:

Serves:

16

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 c
butter
2 c
sugar
1 can(s)
crushed pineapple (large can)
3
beaten eggs
1/4 c
milk
4 c
white bread, cubed

Directions Step-By-Step

1
Cream butter and sugar, add pineapple and beaten eggs. Drizzle milk over bread cubes to moisten before adding to butter mixture. Butter will clump so use a knife and break up large pieces. Bake in 325 degree oven for 1 hour.

About this Recipe

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American