Ruth's Hot Pineapple Cheese Casserole
|2 (20) oz||cans chunk pineapple|
|2||heaping cups, grated mild cheddar cheese|
|1/2 c||melted butter or margarine|
get recipes @ goboldwithbutter.com
|1||heaping cup of ritz crackers, crushed ( i use a whole sleeve of crackers or more to cover the top)|
My step-grandmother Ruth Huffman passed away years ago at Easter time. This was a recipe that she would make for Easter dinner. It is one of my favorite things to bring to a family gathering. It is always a big hit and you never have to worry about any leftovers! This picture is an old one of Ruth, Krista, Heath and Granddaddy in front of Granddaddy's house in Dubach.