Grit Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Grit Casserole

Kitchen Crew

By




pinch tips: How to Melt and Soften Butter


Rating:

 Be the First

Ingredients

2 c
boiling water
1 tsp
salt
3
egg yolks
3
egg whites
1 stick
garlic cheese, cubed
1/2 c
grits

Directions Step-By-Step

1
Add 1/2 cup grits to boiling water and salt.
2
Cook until it begins to thicken.
3
Beat egg yolks and egg whites separately.
4
Stir in cut up cheese and yolks while grits are still hot.
5
Pour into a casserole.
6
Fold in stiff egg whites and bake in oven until done.

About this Recipe

Course/Dish: Side Casseroles
Other Tag: Quick & Easy