Green Bean Casserole
chris and mary newsom
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- 3 (15oz.) can(s)
- french - style green beans, drained
- 1 can(s)
- cream of mushroom soup
- 1/2 c
- sour cream
- 3/4 c
- shredded cheddar cheese
- 1 (6oz.) can(s)
- french fried onions
1In large bowl, combine green beans, mushroom soup, sour cream and half of the onions
2Mix well and put in a 9 x 13 casserole dish that has been sprayed with nonstick cooking spray.
3Sprinkle cheese on top and bake for 20 minutes at 350 degrees.
4Remove from oven and top with remaining onions.
5Cook 10 more minutes or until onions are browned