Cheesy Corn and Rice Casserole
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Family Tested & Approved
yellow rice mix (5oz.)
cream of mushroom soup
Preheat oven to 350 F & grease an 8x8 baking dish.
Cook rice according to package directions.
Mix the rice, soup, 1 cup of cheese, corn, and butter.
Pour into baking dish and bake for 20-30 minutes or until bubbly.
Remove from oven and top with the remaining cheese. Bake for an additional 3 minutes.