Beef Taco Casserole Recipe

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Beef Taco Casserole

Phillis Nelson

By
@Zoomers

Vary Good


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Serves:

4

Cook:

30 Min

Ingredients

1 lb
browned hamburger meat (drain grease)
1 can(s)
rotel (choose your preference mild,medium,or hot
1 can(s)
cream of mushroom soup
1 pkg
toco seasoning mix (low sodium works best)
1/2 box
bag of tostitos
1 1/2 c
cheese, shredded
9x11 pyrex dish

Directions Step-By-Step

1
Combine browned meat with toco seasoning,rotel,and cream of mushroom soup
2
Crush tostitos into medium pieces and layer bottom of cooking dish (you will not used the entire bag of tostitos just enough to layer the dish)
3
Spoon half of toco meat mixture over chips
4
Sprinkle half of the cheese over the toco meat mixture
5
Create a second layer of the remaining ingredients; begin with layer of crushed tostitos, toco meat mixture, and cheese
6
Bake 350 Degrees for 30 to 40 minutes.
Served great with beans,rice,guacamole,or hot sauce

About this Recipe

Course/Dish: Side Casseroles
Other Tag: Quick & Easy