Diane Geach Recipe

Baked Spinach in Cheese Casserole

By Diane Geach recipegatherer


Recipe Rating:
 1 Rating
Serves:
8
Prep Time:
Cook Time:

Diane's Story

This recipe was given to me many years ago by great friend, Joanne Fredberg when we both lived in Rockford,IL.

Ingredients

1-10 oz. pkg
frozen chopped spinach, cooked and well drained
1/4 c
flour
1 tsp
salt
1/4 tsp
pepper
3
eggs, beaten
1-16 oz. pkg
cottage cheese
2 c
sharp cheddar cheese, grated
Kitchen Crew

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Directions Step-By-Step

1
Blend by hand spinach, salt, pepper and flour.
2
Stir in rest.
3
Bake in buttered casserole dish for 45 minutes at 350 degrees.

About this Recipe

Course/Dish: Side Casseroles
Dietary Needs: Vegetarian
Other Tag: Quick & Easy