Orange Saffron Rice Recipe

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Orange Saffron Rice

ann wilson

By
@curiouscooks

from Mary Ellen Taylor of The Villages, FL

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
25 Min
Cook:
10 Min

Ingredients

2 c
sam's club par excellence yellow rice or saffron rice that equals two cups
4 c
water
1/2 c
orange juice
2 Tbsp
butter or margarine
1/2 c
chopped celery
1/2 c
chopped onion
1 c
dried diced mixed fruit
3 Tbsp
olive oil

Step-By-Step

1In a large pot with a lid, bring water and orange juice and butter to a boil and add rice. Cover and reduce heat to low for approx. 20 minutes until liquid is absorbed.
2In a frying pan, saute celery and onion until clear but not brown. Add dried fruits and quickly saute to activate the flavors.
3Add celery, onions, and fruit mixture to the cooked saffron rice.

About this Recipe

Course/Dish: Rice Sides
Dietary Needs: Vegetarian