Microwave Rice

Sandy Johnson

By
@Sandy1206

I can't remember for sure where I got this recipe, but I've had it for over 20 years. Just use the old-fashioned, inexpensive rice and save money. It's no more effort than using the expensive 'instant' rice.


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Comments:

Serves:

3 - 4

Prep:

5 Min

Cook:

20 Min

Ingredients

1 c
regular rice
2 c
water
1 tsp
salt
1 Tbsp
butter

Directions Step-By-Step

1
Put all ingredients in a microwave-safe bowl. Allow room for expansion.
2
Cover with wax paper or a vented lid.
3
Microwave at full power for 5 minutes. Fluff with fork.
4
Microwave at 50 percent power for 15 minutes. Fluff with fork.
5
Use this in any manner that you would use 'instant' rice.

About this Recipe

Course/Dish: Rice Sides
Other Tag: Quick & Easy