Japanese Fried Rice Recipe

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Japanese Fried Rice

Val Russell

By
@justval1953

I got this recipe from a lovely Japanese lady that I met years ago..


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4 - 6
Prep:
20 Min
Cook:
20 Min

Ingredients

2 small
onions, chopped
3 ribs
celery with tops chopped
1 lb
bacon,
4 c
white rice, cooked
soy sauce
accent

Step-By-Step

1cut bacon into bite sized pieces and fry till about half done

2when bacon is half done add the onions

3when onion is almost done add the celery and cook till bacon is crisp and onion is opaque and celery is cooked but still a bit crisp

4pour off most of the bacon grease and then add bacon,onion, celery mix to the cooked rice. stir together and add soy sauce to taste and sprinkle with Accent.

About this Recipe

Course/Dish: Rice Sides
Other Tag: Quick & Easy