Fried Rice (pork Chicken, Shrimp Or Plain) Recipe

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FRIED RICE (Pork Chicken, Shrimp or plain)

Bennie Shaw

By
@mamabennie

Anyone around SE New Mexico knows of Jack Chew's Chinese restaurants. This is his original Fried Rice recipe. So wonderful with his Sweet and Sour Pork. Yummm

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
10 Min
Cook:
20 Min

Ingredients

1/2 lb
pork, chicken or shrimp chopped into small pieces
4 Tbsp
oil
2
eggs, well beaten
1 can(s)
bean sprouts, drained
1/2 c
chopped onions
1/4 tsp
salt
1/2 tsp
msg
1-2 Tbsp
soy sauce (more or less whichever you like)
2 c
cooked rice

Step-By-Step

1Cook rice according to directions (minute rice works fine).Place 2 tablespoons oil in large skillet or wok and stir fry meat until done. Remove cooked meat from pan and set aside. Add the remaining 2 tablespoons oil to skillet and scramble eggs until done (mashing fine). Add remaining ingredients, mixing well. Return meat to skillet and stir until heated through.

About this Recipe

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Chinese
Other Tag: Quick & Easy