Featured Pinch Tips Video
- 1 cup uncle ben’s rice (converted)
- 2 cups chopped cooked pork or cooked shrimp, ham or chicken
- 1/4 cup oil
- 2 eggs, lightly beaten
- 1/4 tsp. pepper
- 2 tbsp. soy sauce
- 1/2 cup chopped green onions
1Cook converted rice as pkg. directs. Fry pork in oil til coated and heated, about 1 minute. Stir constantly.
2Add eggs and pepper and fry over medium heat for five minutes. Stir constantly.
3Add cooked rice and soy sauce. Fry, stirring frequently, about 5 minutes. Sprinkle green onions over top and serve. Serves 4 to 6
My Old Recipes