Slow-cooker Scalloped Potatoes Recipe

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Slow-cooker scalloped potatoes

Donna Copeland

By
@stayathomemomof4

very good


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Comments:

Serves:

12

Prep:

20 Min

Cook:

3 Hr 50 Min

Ingredients

1 c
sour cream
1 can(s)
10 3/4 oz. condensed cream of potato soup
1 Tbsp
worcestershire sauce
2 lb
small red potatoes about 6 very thinly sliced
1 1/2 c
shredded triple cheddar cheese with a touch of philadelphia
1/2 tsp
paprika
3 Tbsp
chopped fresh chives

Directions Step-By-Step

1
Mix first 3 ingredients in large bowl.Add potatoes;toss to coat.
2
Spoon 1/3 into slow cooker sprayed with cooking spray; top with 3/4 cup cheese. Repeat layers; cover with remaining potato mixture.Cover with lid.
3
Cook on high 3 1/2 to 4 1/2 hours (or on low 7 to 8 hours). Stir well; sprinkle with paprika and chives.

About this Recipe

Course/Dish: Potatoes
Other Tag: Quick & Easy