laura's StoryMy mother Daisy May Tolliver, used to make these all of the time. Using day old mashed potatoes.
1Mix mashed potatoes, salmon, egg, onions.
2Form in Patties and coat with bread crumbs
3Put a little oil in pan. Put the patties in the pan. Let it cook until golden brown at the bottom, turn the patties around and cook on the other side.
4The total cooking time is between 5 and 10 minutes, depending how thick your patties are.
About this Recipe
cyndi curne travlindiva - Jun 19, 2012
This sounds so simple and makes sense! I have used potatoe flakes before but it ise so messy. Thanks for posting Laura!!
Shawna Miller Shawna_Miller - May 28, 2014
Just tried this with leftover baked salmon and it was too soft. Any suggestions???
mary jackson vovomary1 - Dec 4, 2014
I have been looking for this recipe for 6 months now my mother made this in the 60s and I haven't had this since then I am so so happy .thank you so much.