Rotel Potatoes Recipe

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Rotel Potatoes

Sharon Gaston

By
@sgaston

This is very good. A friend gave me this recipe.


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Ingredients

5 or 6
large red potatoes
1
bell pepper, diced
1
onion, diced
1 stick
butter
1 lb
velveeta cheese, cut up
1 can(s)
rotel tomatoes

Directions Step-By-Step

1
Cut potatoes into chunks, cook until tender, drain. place in a casserole dish and cover with sauce.
2
Sauce; saute diced bell pepper and diced onion in butter. Add cheese and rotel tomatoes, stir until cheese is melted. Pour over potatoes and bake at 350 until bubbly.

About this Recipe

Course/Dish: Potatoes
Other Tag: Quick & Easy