Rock Salt Potatoes

SK H

By
@Soos

We got this recipe from a friend and used it when we went camping once...Now we do it all the time. The potatoes are so fluffy like baked potatoes in a resturant. Same salt you use to make ice cream.


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Rating:

Comments:

Serves:

How many you wish

Prep:

10 Min

Cook:

45 Min

Ingredients

potatoes
rock salt to put on the bottom and around the potatoes

Directions Step-By-Step

1
Scrub the potatoes; do not peel. Preheat the oven to 425 degrees.
2
Using a fork, prick the potatoes several times so the steam can escape and they don't explode.
3
Brush the outside of the potatoes lightly with olive oil
4
Pour rock salt into roasting pan in a 1-inch layer. Place the potatoes on top of the layer of rock salt. Add more rock salt to pack potatoes in place
5
Put in oven and bake for 1 hour. Serve with what ever you choose to put on them. You can reuse the rock salt after it cools just put it in a bag.

About this Recipe

Course/Dish: Potatoes
Other Tag: Quick & Easy
Hashtags: #salt, #rock