Red Potato Salad Recipe

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RED POTATO SALAD

Joanne Sarver

By
@Jsar

Really good


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Comments:

Serves:

Makes 6-8 servings

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

3/4 c
sour cream
1/2 c
mayonnaise
2 Tbsp
white vinegar
1 tsp
salt
1 tsp
celery seed
2 lb
red potatoes, peeled, cooked and cubed
3/4 c
thinly sliced green onion
1/3 c
radish slices
1/4 c
thinly sliced celery
3
hard-cooked eggs, chopped

Directions Step-By-Step

1
In a small bowl, combine sour cream, mayonnaise,vinegar, salt and celery seed; set aside. In a large bowl, combine potatoes, green onions, radishes, celery and dressing and toss lightly. Cover and chill. Makes 8 servings.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian