Potatoes And Onions Recipe

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Potatoes and Onions

Joyce Lowery

By
@jlowery55

Ate this at hunting camp for the first time. Very easy way to cook potatoes.


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Rating:

Serves:

8

Prep:

10 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

6 large
red-skinned potatoes, peeled and sliced
1 large
yellow onion, cut into slices and separated into rings
2 stick
butter, room temperature
2 tsp
salt
1 tsp
black pepper

Directions Step-By-Step

1
Spray 9x13-inch casserole dish with nonstick cooking spray. Preheat oven to 375 degrees.
2
Make a layer of half the sliced potatoes, onion rings, salt, pepper and one stick of margarine cut into cubes.
3
Repeat layer. Place uncovered in the preheated oven. Bake for one hour and fifteen minutes.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Southern