Potato Wedges Recipe

No Photo

Have you made this?

 Share your own photo!

Potato Wedges

Barbara Linder

By
@blinder54

I started making these to use up some potatoes now my husband wants them all the time.


Featured Pinch Tips Video

Rating:

Ingredients

2
medium to large potatotoes
1 stick
butter melted
1/4 c
soy sauce
1/2 can(s)
panko bread crumbs
2 Tbsp
sesame seeds

Directions Step-By-Step

1
Slice potatoes into 1/2 inch wedges leaving the skin on. Mix the melted butter with the soy sauce. Dip potatoes in butter mixture. Set on cookie sheet peel side down. Sprinkle bread crumbs over the wedges and lastly sprinkle with sesame seeds. Pout any extra butter mixture over potatoes
2
Bake at 375 for 20 minutes

About this Recipe

Course/Dish: Potatoes