Potato Nachos Recipe

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Potato Nachos

Kim Schneider

By
@Moonlighteyes74

These are a little spicy but very yummy. They aren't difficult to make either.


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Serves:

12

Prep:

20 Min

Cook:

40 Min

Ingredients

8
medium potatoes
1 pkg
hidden valley spicy ranch dressing mix
1 jar(s)
(12 oz.) sliced jalapeno peppers
2 c
cheddar cheese, shredded
2 c
monterey jack cheese, shredded
2 c
sour cream
6 -8
green onions, chopped

Directions Step-By-Step

1
Place whole potatoes (red or regular doesn't matter what kind) in a pot and cover with water. Boil 15 - 20 minutes or just until tender.
2
Drain poatoes; cool slightly.
3
Cut potatoes into 1/4" thick slices.
4
Place in a single layer on greased cookies sheets. Top each with salad dressing mix, a jalapeno slice, cheddar and monterey jack cheeses.
5
Bake uncovered 10 - 12 minutes or until the cheese is melted.
6
Top with sour cream and green onion.

About this Recipe