Party Potatoes

Jennifer Gardner

By
@Cuisiner

These potatoes are so yummy and great to take to a potluck or any gathering! These are also tasty with your choice of cheese sprinkled on top as well.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-14
Cook:
50 Min

Ingredients

8-9 c
peeled potatoes
2 Tbsp
butter
2 Tbsp
milk
3/4 tsp
salt
1/4 tsp
pepper
1 8oz pkg
cream cheese, softened
1 8 oz
container of french onion dip
paprika to garnish top

Step-By-Step

1In a large saucepan, cook potatoes in boiling salted water until tender; drain.
Mash the potatoes with butter, milk, salt and pepper until smooth. Add cream cheese and onion dip;mix well.
2Spread in a greased 2 1/2-qt. baking dish. Sprinkle with paprika. Cover and refrigerate for 8 hours or overnight.
3Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350 for 50-60 min. or until heated through.

About this Recipe

Course/Dish: Potatoes