Pralene Yams

Paula Forman

By
@paula64

Always a hit during the holidays!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
45 Min

Ingredients

2 can(s)
2lbs bruce's yams (drained)
2/3 c
orange juice
2 tsp
salt
pinch
pepper
1 tsp
ground ginger
1/2 stick
butter, melted
1/3 c
brown sugar, lightly packed
3
egg yolks
2/3 c
brown sugar
1 stick
butter, melted
1 c
chopped pecans
1 tsp
ground cinnamon

Step-By-Step

1In large mixing bowl mash potatoes until smooth
2Add orange juice, salt, pepper, ginger, 1/2 butter, 1/3 cup brown sugarand egg yolks
3Blend till light and fluffy
4Grease a 9x13 pan (can use glass or tin)
5Pour in mixture until smooth on top
6Topping for yams:

mix the remaing brown sugar, 1 stick butter, pecans and cinnamon
spread evenly over yams
7Bake at 350 degrees for 45-50 minutes
8Let stand for 10 minutes before serving

About this Recipe

Course/Dish: Potatoes