Loaded Hashbrowns ( My Way)

Linda Smith

By
@Cookenwithlov

Usually have this side for brunch family loves them.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

6 slice
bacon (diced)
2 large
potatoes (shedded)
1 small
onion (diced)
1 small
green pepper (diced)
1 small
red pepper (diced)
1/2 c
mexican blend cheese
2 slice
american cheese

Step-By-Step

1In a large sauté pan that has been sprayed layer bacon on bottom, cover bacon with hash browns, then top with onion, green pepper and red pepper.
2Cook on medium flame till first side is brown, about 15 minutes, turn carefully, brown other side 15 minutes.
3Before removing from heat top with cheeses, cook till cheeses are melted. Salt and pepper to taste.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy