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- 4 medium
- potatoes cut in half - lengthwise (leave skins on the potatoes)
- 1/4 c
- butter (do not use margarine)
- envelope italian salad dressing mix
- 1/3 c
- grated parmesan cheese
1Place potatoe slices (cut side down) on a greased baking sheet. Spread butter over the potatoe halves. Sprinkle Italian salad dressing mix and parmesan cheese over the potatoes.
2Bake for 45 minutes at 400 degrees.