Hot potatoes w/ blue cheese sauce

HOT POTATOES W/ BLUE CHEESE SAUCE
Recipe Rating:
 1 Rating
Serves: 6
Prep Time:
Cook Time:

Ingredients

3 Tbsp hot pepper sauce
3 Tbsp melted butter
1 Tbsp lawry's seasoned salt
2-1/2 lb baking potatoes, cut into thick wedges
1 c blue cheese crumbles
1/2 c light sour cream
1/4 c light mayonnaise
1/2 tsp pepper

The Cook

sherry monfils Recipe
x3
Full Flavored
worcester, MA (pop. 181,045)
smonfils
Member Since Aug 2011
sherry's notes for this recipe:
My husband loves these spicy potatoes, especailly off set by the cool cheese sauce. Makes an excellent side dish to any chicken or beef dish.
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Directions

1
Heat oven to 450. Lightly spray a lg rimmed baking sheet w/ cooking spray. In lg bowl, combine 1 tbsp hot pepper sauce, 1 tbsp melted butter and seasoned salt.
2
Add potatoes to bowl and toss to coat. Add potatoes to baking sheet in single layer. Roast, turning once for 40 mins.
3
Remove from oven and toss w/ remaining hot pepper sauce and butter. In small saucepan, stir together blue cheese, sour cream, mayonnaise and pepper. Heat over meddium heat,, Stirring for 3 mins. Serve sauce w/ potatoes.
Comments

5 comments

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user Dana Ramsey DRamsey - Jun 20, 2012
These sound very good I love blue cheese!
user Lynnda Cloutier eatygourmet - Jun 20, 2012
Oh, Sherry! You got me with blue cheese....great recipe.
user Jan Burch janburch - Jun 20, 2012
WOW! These sound fantastic & I can't wait to surprise my husband with them! They will go great with some of my panko-fried chicken cutlets! Thanks for posting!
user Enro Gay gamtncooker - Jun 20, 2012
"Buffalo" style potatoes... can't wait to try them!

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