crock pot scalloped potatoes
(1 rating)
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YUM! It couldn't get any easier!!!
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(1 rating)
yield
12 serving(s)
prep time
20 Min
cook time
3 Hr 50 Min
Ingredients For crock pot scalloped potatoes
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1 csour cream
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1 cancream of potato soup
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1 Tbspworcestershire sauce
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2 lbsmall red potatoes (about 6), very thinly sliced
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1 1/2 ckraft shredded triple cheddar cheese with a touch of cream cheese
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1/2 tsppaprika
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3 Tbspchives, bunch, fresh, chopped
How To Make crock pot scalloped potatoes
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1Mix 1st 3 ingredients in large bowl. Add potatoes; toss to coat.
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2Spoon 1/3 into crock pot sprayed with cooking spray or lined with reynolds crock pot liners; top with 3/4 C cheese. Repeat layers; cover with remaining potato mixture. Cover with lid.
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3Cook on HIGH 3 1/2 - 4 1/2 hours (or on LOW 7 - 8 hours). Stir well; sprinkle with paprika & chives.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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