Creamy Cheesy Crock Pot Potatoes

Gretchen ***

By
@gcolie

This is a family favorite.


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Comments:

Serves:

8

Prep:

10 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

5-6 large
potatoes, peeled and cut into 1 inch cubes
1/2 large
onion, finely diced
6 oz
velveeta cheese, cubed
1 Tbsp
butter, sliced
1 can(s)
cream of chicken soup
1 c
chicken broth
3/4 c
sour cream
1/4 tsp
garlic powder
1/4 tsp
seasoned salt
1/8 tsp
pepper

Directions Step-By-Step

1
Spray crock pot with cooking spray. Put potatoes, onion, cheese, and butter in crock pot.
2
In a small bowl mix soup, broth, sour cream and seasonings. Pour over potatoes.
3
Cover and cook on LOW for 6-8 hours or until potatoes are tender.
After an hour of cooking (or when cheese is melted) lift lid and stir thoroughly.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: For Kids