Coriander Sweet Potatoes

Kathy D

By
@LifeIsGoodkd

Sometimes just a few key ingredients can make a recipe shine. That is the case with this sweet potato recipe from Bon Appetit. All they need is a little salt, pepper and a single spice, then just roast them to perfection. Coriander and cilantro come from the same plant - coriander is the seed and cilantro is the leaf.


Featured Pinch Tips Video

Comments:

Serves:

6

Prep:

10 Min

Cook:

45 Min

Method:

Roast

Ingredients

6
sweet potatoes, tan-skinned, cut into 1/2 inch rounds
5 Tbsp
olive oil
2 1/4 tsp
ground coriander
1/2 c
fresh cilantro, chopped

Directions Step-By-Step

1
Preheat the oven to 350 degrees F.
Mix the potatoes and oil in a large bowl. Season generously with the salt and pepper.
2
Arrange the potaotes in a single layer on a big, rimmed baking sheet. Roast until tender and brown, turning after about 35 minutes, for about 45 minutes total baking time.
3
Transfer to a large bowl. Toss with the coriander and cilantro and serve. Enjoy!

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Filipino