Cheesy New Potato Bake Recipe

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Cheesy New Potato Bake

Sara Moore-Scheck

By
@Sara872

This is our favorite cheesy potato side dish.


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Rating:
★★★★★ 1 vote
Serves:
4 to 6
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 can(s)
cream of mushroom soup
8 oz
pasteurized process cheese spread (cheez whiz)
1/3 c
milk
3 lb
new potatoes, cut in half (sometimes i par boil to reduce cook time)
cheddar cheese (handful or so)

Step-By-Step

1Heat Oven to 350 degrees.
2Combine soup, cheese & milk. Blend well.
3Add potatoes, stirring gently to coat. Cover.
4Bake for 45 minutes.
5Uncover and bake for an additional 20 to 30 minutes until potatoes are fork tender.

About this Recipe

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Potatoes
Regional Style: American