Apple & Sweet Potatoes1
By Just A Pinch KitchenCrew
Featured Pinch Tips Video
- medium sized sweet potatoes
- 1 Tbsp
- whipped butter
- 2 Tbsp
- frozen apple juice, concentrate
- salt to taste
- pepper to taste
- medium apple, peeled, diced
- whole cloves
- ground nutmeg
1Place sweet potatoes in a saucepan and cover with water.
2Bring to a boil and cook 30 to 40 minutes or until tender.
3Remove from water, peel and mash.
4Add butter, apple juice, salt and pepper.
5Stir in apple, cloves and dash of nutmeg.
6Place in an ovenproof serving dish and warm in 350 degrees oven minutes before serving.