Totally Tastey Tuna Casserol

benelisa cotto

By
@chefbeni

This is great midnight snack dish,as it is good hot or cold...


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Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 pkg
egg noodles
4 can(s)
tuna packed in olive oil
16 oz
condensed mushroom soup
1 c
frozen peas
1/2 c
parmesan cheese
1 1/2 c
french fried onions
8 oz
milk
4 oz
water
1/2 Tbsp
garlic powder
salt and pepper

Directions Step-By-Step

1
boil egg noodles until al dente (per-cooked),drain and mix with drained tuna and peas.next,whisk together mushroom soup,water and milk until smooth,mix in the garlic powder,parmasan cheese and salt and pepper to taste.add the mixture to the pasta mixture and toss to blend well.top with onions and bake @ 350 for 45 minutes or until golden and bubbly.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Fish
Regional Style: American