PENNE VODKA

terry anne

By
@tish8532

I got this recipe from my friend Janet, and have probably made 40lbs of it since... everyone ALWAYS loves it!! So easy!!


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Comments:

Serves:

a lot!

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

FOR EVERY 1 POUND OF PASTA:

olive oil for the pan
3-5 clove
crushed garlic
2 dash(es)
hot crushed pepper (or more to taste)
1 large can(s)
crushed tomato
2 Tbsp
parsley
salt & pepper
1 c
heavy cream
3 Tbsp
vodka

Directions Step-By-Step

1
Heat oil, garlic & red pepper until golden
2
Add tomatoes, parsley, salt and pepper and a little water and cook 15 min.(can make this ahead of time)
3
Cook pasta AL DENTE and drain.
4
Add cream and vodka. cook for additional 10 minutes
5
Serve immediately! Enjoy!!

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy