PENNE VODKA

terry anne

By
@tish8532

I got this recipe from my friend Janet, and have probably made 40lbs of it since... everyone ALWAYS loves it!! So easy!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
a lot!
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

FOR EVERY 1 POUND OF PASTA:

olive oil for the pan
3-5 clove
crushed garlic
2 dash(es)
hot crushed pepper (or more to taste)
1 large can(s)
crushed tomato
2 Tbsp
parsley
salt & pepper
1 c
heavy cream
3 Tbsp
vodka

Step-By-Step

1Heat oil, garlic & red pepper until golden
2Add tomatoes, parsley, salt and pepper and a little water and cook 15 min.(can make this ahead of time)
3Cook pasta AL DENTE and drain.
4Add cream and vodka. cook for additional 10 minutes
5Serve immediately! Enjoy!!

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy