Macaroni And Cheese Recipe

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Macaroni and Cheese

Jill Cooks


Yummy! This one has Ritz crackers and butter on the top.

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16 oz. package elbow macaroni, cooked
8 oz. package shredded sharp cheddar cheese
8 oz. package shredded mozzarella cheese
1/2 cup milk
salt and pepper to taste


1 sleeve ritz crackers, crushed
1/4 cup melted butter

Directions Step-By-Step

Mix together all ingredients except topping; transfer to a greased 13x9 baking pan. Mix topping together and sprinkle over the top.
Bake, covered, at 350 for 15 minutes. Uncover and bake for an additional 15 minutes, until cheese is melted and topping is golden.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy