Easy Noodle Ring Recipe

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Easy Noodle Ring

Stephanie Dodd

By
@skeen

This dish was served at a church potluck and served with brisket. Thanks Erna for a great accompaniment to brisket.


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Rating:

Serves:

8

Prep:

15 Min

Cook:

45 Min

Ingredients

1 stick
margarine
8 oz
pkg. wide egg noodles, cooked and drained
1/2 c
light raisins
1 pt
sour cream
fine, dry bread crumbs

Directions Step-By-Step

1
Melt margarine in six-cup ring mold (bundt pan will do). Swish it around to coat the mold well. Drain off excess margarine into warm, drained noodles. Heavily coat bottom and sides of ring mold with crumbs. Combine noodles and excess margarine, raisins, and sour cream. Carefully spoon mixture into ring mold. Sprinkle more crumbs on top. Dot with butter. Bake at 350 degrees for 45 minutes or until well browned on top.

About this Recipe

Course/Dish: Pasta Sides
Other Tag: Quick & Easy