Cheddar Cheezy Mac&cheeze Recipe

No Photo

Have you made this?

 Share your own photo!

Cheddar cheezy mac&cheeze

Gina Collier

By
@teddle38

This recipe is my favorite mac&cheese recipe of all time. I enjoy making it too.


Featured Pinch Tips Video

Comments:

Prep:

30 Min

Cook:

1 Hr

Method:

Stove Top

Ingredients

5 c
macaroni, cooked
1 lb
cheddar cheese
1 stick
margarine
1/3 c
self rising flour
2 c
milk
salt and pepper to taste
6 to 8 slices of american cheese

Directions Step-By-Step

1
first cook 5 cups of macaroni drain and rinse it
2
In the same pot you cooked macaroni,melt margarine on medium to medium hi heat,while it is sizzling add the flour to make a rue, add milk stir with wisk.add sal and pepper to taste, add all the cheeses and stir until almost melted,pour macaroni back into cheese sauce or rue,turn off heat and stir together.
3
spray cassarole dish with pam or cooking spray of your choice, pour mac&cheeze in dish top with extra cheese if you like, the more cheese the better.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #cheese